DE

Block

Introduction to Food Law [T-CHEMBIO-108091]

Type

Completed coursework

Credits

1.5

Recurrence

Each winter term

Version

2

Responsible

Prof. Dr. Thomas Kuballa

Organisation

KIT-Fakultät für Chemie und Biowissenschaften

Part of

Module Specialization in Food Process Engineering | Industrial Engineering and Management (M.Sc.)
Module Specialization in Food Process Engineering | Economics Engineering (M.Sc.)

Events

Course Number	Name	SWS	Type
WS21 6627	Einführung in das Lebensmittelrecht	1	lecture (V)
WS23 6627	Einführung in das Lebensmittelrecht	1	lecture (V)
WS22 6627	Einführung in das Lebensmittelrecht	1	lecture (V)

Exams

Course Number	Name	Appointments
WS21 71B108091-2	Introduction to Food Law	23.02.2023 - 04:00
WS21 71B108091-2	Introduction to Food Law
WS21 71B108091-2	Introduction to Food Law	23.03.2023 - 04:00
WS21 71B108091-2	Introduction to Food Law	24.02.2022 - 04:00
WS21 71B108091-2	Introduction to Food Law	28.03.2024 - 04:00
WS21 71B108091-2	Introduction to Food Law	29.02.2024 - 04:00
WS21 71B108091-2	Introduction to Food Law	24.03.2022 - 04:00

Prerequisites

none